The first mentions of property at Goumont date back to the 1300s. The land passed through various hands, including the Quarré family, from 1562-1637, when it is likely the château was built. Features of military interest in the area were captured on the Ferraris map of 1777, used in planning the wars against France which stemmed from the Revolution of 1789-94. The farm was involved in the Battle of Mont Saint Jean in 1794 prior to the better known Battle of Waterloo.
Before Waterloo, Hougoumont was a working farm and gardens, managed by tenants who are likely to have lived in buildings adjoining the château. Accounts of soldiers taking pigs for food suggest they were farmed at Hougoumont. We know that sweet chestnuts grew nearby, and the orchard probably contained a variety of nut and fruit trees. There are accounts of cornfields, likely to be grains, and other possible crops include vegetables, grass and clover.
On the morning of the battle, Napoleon launched a vicious early attack on the farm, intending to lure Wellington’s reserves to the right to launch a major assault through the Allied centre. But the French attackers were met with fierce resistance, failing to capture the farm despite managing to force open the North Gate, resulting in a bloody hand-to-hand battle to re-close it.
Waterloo Uncovered has conducted extensive investigations at Hougoumont, including around the famous North Gate, in the gardens and in the area known as the 'Killing Zone', uncovering many new facts about the farm and its defence. Read on to find out more about our discoveries there.